Description
Tasting Notes:
Citrus Acidity, Vanilla, Apricot & Cocoa.
Our Recipe:
18g Dose, 36g Yield, Time 26 – 30 secs
Origin:
Brazil, Kenya, Sumatra
From: €8.99
Our speciality Blend 18 is a medium to light roasted coffee blend with a good body and is bursting with flavour. We have sourced coffees from Brazil, Sumatra and Kenya and roasted them perfectly to bring out all the natural character from each origin. This coffee has vibrant acidity, balanced with apricot notes, vanilla, and finishes with a very complimentary cocoa aftertaste. A great tasting coffee, no matter how you prefer your brew.
Check out our Brew Guides to get the best out of this coffee.
Tasting Notes:
Citrus Acidity, Vanilla, Apricot & Cocoa.
Our Recipe:
18g Dose, 36g Yield, Time 26 – 30 secs
Origin:
Brazil, Kenya, Sumatra
Size | 250g, 500g |
---|---|
Type | Whole Bean, Ground |
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